Mafaldine made from sprouted rye and khorasan with chaga mushroom, fermented with sourdough. The flavor is bold and the pasta is high in protein and fibre. Chaga is added to help manage blood sugars and to calm inflammation. Organic and made in small batches.
Couldn't load pickup availability
Organic Canadian grains. Sprouted. Sourdough fermented. Vegan, non-GMO and glyphosate-free.
